amarchinthevines

Learning about wine, vines and vignerons whilst living in the Languedoc

Midsummer at Mas Coutelou

2 Comments

After a month back in the UK due to bereavement I apologise for not posting for the last two weeks.

It was good to return to the Languedoc even in the midst of a midsummer heatwave. After a day’s acclimatisation I was at Jeff’s on Thursday morning, good and early. Well I thought so though he and Julien had been at work in the vines from 6am! Michel and Vincent were busy labelling some bottles of 7, Rue De La Pompe.

Leon Stolarski and his wife Diane arrived to meet up with Jeff, I can reveal that Leon will be the importer of Mas Coutelou wines in the UK along with Noble Rot bar in London. I showed them the updated cellar and Jeff led us on a tasting through the 2016 wines, of which more next time.

Almost as much as the people I missed the vineyards. They offer such variety, calm and beauty. The one advantage of being away for a while is to see the change over a month. The sun has seen off the wildflowers, the greenery of the vines now contrasting sharply with the parched grass. The flowers on the vines have also long gone and the grapes are now well formed and starting to swell, the size of peas. There is no sign yet of the red grapes starting to change colour (véraison).

The vines look to be in very good health. The 700mm of rain through the winter, the spell of very cold weather too have helped them to rest and be strong, a vibrant green colour. The humidity of recent days brings the threat of mildew and oidium (downy and powdery mildew respectively) and Jeff has sprayed the vines with organic treatments to help them fight against the disease.

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Mildew spots

The other main risk is from snails. In 2016 they ravaged Flower Power vineyard for example, reducing the harvest there to virtually nil. There is less evidence of them there this year but there are huge numbers in Peilhan and Segrairals. In the former they are covering the trees which Jeff planted around the vines a couple of years ago, feasting on the greenery amidst the parched vegetation.

P1020492

Nevertheless so far so good, 2017 promises to be a good vintage.

 

Author: amarch34

I'm a recently retired (early!) teacher from County Durham in North east England. I am going to be spending most of the next year in the Languedoc leaarning about wines, vineyards and the people who care for both.

2 thoughts on “Midsummer at Mas Coutelou

  1. Glad to see you back in Langy, Alan. Hope your second UK sojourn went well. I’m pleased about the news with Leon, and will expect to see an email from him at some point. I should write a piece about LSFW, perhaps. Mind you, I do love to dine at Noble Rot, especially with their excellent lunch deals, and I’ve had a glass or two of Coutelou to accompany on a couple of occasions now.

    Liked by 1 person

  2. It will be late autumn before they are around David, I have been charged with putting together a pallet for September. Well worth waiting for and I am sure Leon will price keenly as he always does.
    Thanks for the best wishes.

    Like

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